Vegan Cookies and Bars

Rich and chewy, this vegan, chocolate version of Hawaiian butter mochi is naturally gluten free using glutinous/sweet rice flour.

A soft cookie base with a decadent layer of tangy lemon curd, and more cookie dough crumbled on top for a crust lover’s alternative to a lemon bar.

A soft cookie base with a decadent layer of tangy lemon curd, and more cookie dough crumbled on top for a crust lover’s alternative to a lemon bar.

A soft cookie base with a decadent layer of tangy lemon curd, and more cookie dough crumbled on top for a crust lover’s alternative to a lemon bar.

A soft cookie base with a decadent layer of tangy lemon curd, and more cookie dough crumbled on top for a crust lover’s alternative to a lemon bar.

A one bowl peanut butter cookie that is just the right balance between chewy and crispy, with none of the sandiness of other vegan recipes.

A one bowl peanut butter cookie that is just the right balance between chewy and crispy, with none of the sandiness of other vegan recipes.

A one bowl peanut butter cookie that is just the right balance between chewy and crispy, with none of the sandiness of other vegan recipes.

Rich dark chocolate cookies are stuffed with a peanut butter center making the reminiscent of a peanut butter cup.

Rich dark chocolate cookies are stuffed with a peanut butter center making the reminiscent of a peanut butter cup.

Soft and chewy cookies with a bit of pumpkin and a bit hit of pumpkin spice – and plenty of chocolate chips.

A cross between a chocolate chip cookie and a peanut butter cookie – but without the peanuts! Sesame chips cookies are crispy on the outside and chewy on the inside.

A cross between a chocolate chip cookie and a peanut butter cookie – but without the peanuts! Sesame chips cookies are crispy on the outside and chewy on the inside.

A cross between a chocolate chip cookie and a peanut butter cookie – but without the peanuts! Sesame chips cookies are crispy on the outside and chewy on the inside.

Dense, chewy blondies are loaded with peanut butter flavour and highlighted by your favourite jam pairing for a classic combination.

Crumbly vegan chocolate cookies with a slight kick of spice and dipped in dark chocolate.

Crumbly vegan chocolate cookies with a slight kick of spice and dipped in dark chocolate.

Crumbly vegan chocolate cookies with a slight kick of spice and dipped in dark chocolate.

Crumbly lemon short bread cookies made with coconut oil are filled with blueberry jam for an easy treat.

Crumbly lemon short bread cookies made with coconut oil are filled with blueberry jam for an easy treat.

Crumbly lemon short bread cookies made with coconut oil are filled with blueberry jam for an easy treat.

A cross between banana bread and a snickerdoodle cookie, these bars are a chewy sweet treat coated in cinnamon sugar.

Crisp crumble bars on a shortbread base made with oat and rice flours and filled with fresh pears.

Crumbly and sweet, they don't taste overwhelmingly of pumpkin, but just enough to keep everything in balance.