- Description
- Specifications
vegetarian, gluten free, nut free, soy free
Classic honey roasted carrots with butter and spices. Carrots roasted until just cooked through but not mushy. A simple side dish with lots of flavour. Sweet, nutty, and sticky glaze on toothsome carrots.
Serving suggestion in some images displayed with Wild Rice Stuffing and steamed green beans.
Primary ingredients: carrots, honey, butter, apple cider vinegar, salt, spices
Recipe includes US and metric measurements, categories, cook time, and servings. Recipe document also includes notes on substitutions, flavour adjustments, and taste/texture notes.
Photographs include 10 shared process and ingredient shots and a minimum of 11 unique final shots in each set. Edited jpeg images delivered at two sizes: 3500px on the the long edge at 150dpi and web optimized 1500px long edge at 75dpi.
Semi-exclusive: Full use rights sold to 5 people - Not licensed for resale.










