Garlic and parmesan coated balls of dough baked in a loaf pan to be pulled-apart in greasy, fragrant bites. Homemade pull-apart garlic knots rich with fresh garlic and cheese. Use the simple, beginner friendly dough recipe or your favourite prepared pizza dough. The soft and chewy dough bakes up infused with the garlic and oil and coated with a light crust of toasted cheese.

Primary ingredients: AP flour, olive oil, butter, garlic, salt, instant yeast, parmesan, parsley, black pepper, sugar