- Description
- Specifications
vegan, gluten free, soy free, nut free
Vegan and gluten free date oat bars. A caramel date layer sandwiched between crispy oat layers for a high fiber, energy boosting snack or dessert. Easy sticky date filling is balanced with naturally gluten free crisp mixture made with oat flour and rolled oats. Crunchy and sweet and great for snacks on the go.
Primary ingredients: dates, lemon juice, rolled oats, oat flour, brown sugar, coconut oil, baking powder, baking soda, non-dairy milk, cinnamon
Recipe includes US and metric measurements, categories, cook time, and servings. Recipe document also includes notes on substitutions, flavour adjustments, and taste/texture notes.
Photographs include 13 shared process and ingredient shots and a minimum of 11 unique final shots in each set. Edited jpeg images delivered at two sizes: 3500px on the the long edge at 150dpi and web optimized 1500px long edge at 75dpi.
Semi-exclusive: Full use rights sold to 5 people - Not licensed for resale.










