- Description
- Specifications
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soy free
A twist on bread pudding made with leftover banana bread. Flavourful banana bread in a custard base covered with chopped nuts for a unique take on the classic dessert. A simple way to transform extra banana bread into a new dessert or breakfast.
Primary ingredients: banana bread, eggs, milk, butter, brown sugar, vanilla, spices, chopped pecans
Recipe includes US and metric measurements, categories, cook time, and servings. Recipe document also includes notes on substitutions, flavour adjustments, and taste/texture notes.
Photographs include 9 process and ingredient shots and 19 final shots. Edited jpeg images delivered at two sizes: 3500px on the the long edge at 150dpi and web optimized 1500px long edge at 75dpi.
Exclusive rights sale to one buyer. Copyright transfers to buyer on purchase. No refunds after purchase.