- Description
- Specifications
vegan, nut free, soy free, dessert, snack
A soft, flavourful loaf cake made with mashed sweet potato and plenty of spice with a generous streusel topping. The cake crumb is tender and moist from the high proportion of sweet potato and oil. Whether you call this a bread, a loaf, or cake, it’s a recipe that is great for breakfast or afternoon snack.
Recipe includes US and metric measurements, categories, cook time, and servings. Recipe document also includes notes on substitutions, flavour adjustments, and taste/texture notes.
Photographs include 10 shared process and ingredient shots and a minimum of 9 unique final shots in each set. Edited DSLR images delivered at 2800 pixels on the long edge and 150dpi.
Semi-exclusive: Full use rights sold to 5 people - Not licensed for resale.