- Description
- Specifications
vegan, gluten free, soy free, breakfast, dessert, snack
This apple cinnamon chia pudding made with oat milk and maple syrup is a comforting, fruity version of the easy no cook pudding – great as an indulgent breakfast or snack with natural fiber and protein or a not too sweet dessert. Topped with a maple sweetened apple compote that cooks up in less than 5 minutes. Serve topped with granola for a breakfast that’s reminiscent of eating apple crisp and custard.
Recipe includes US and metric measurements, categories, cook time, and servings. Recipe document also includes notes on substitutions, flavour adjustments, and taste/texture notes.
Photographs include 12 shared process and ingredient shots and a minimum of 11 unique final shots in each set. Edited DSLR images delivered at 2800 pixels on the long edge and 150dpi.
Semi-exclusive: Full use rights sold to 5 people - Not licensed for resale.