- Description
- Specifications
vegan, nut free, soy free, dessert, snack
Serves: 8-10
This fragrant, slightly sticky cake is packed full of sliced apples and warm spices. It is a great way to use up the fall bounty of apples. Apples make up at least half the structure and turn a bit soft with the baking. The cake is moist and sticky and slightly spicy from the ginger.
Recipe includes US and metric measurements, categories, cook time, and servings. Recipe document also includes notes on substitutions, flavour adjustments, and taste/texture notes.
Photographs include 10 shared process and ingredient shots and a minimum of 9 unique final shots in each set. Edited DSLR images delivered at 2800 pixels on the long edge and 150dpi.
Semi-exclusive: Full use rights sold to 5 people - Not licensed for resale.