- Description
- Specifications
Vegan, peanut free, soy free, dessert, snack, breakfast
A moist not-too-sweet cake with tart pockets of fresh cranberry and chopped walnuts. Topped with a perfect portion of sweet, crumbly streusel. Easy to make and great for using up extra cranberries.
Relevant search terms:
- Vegan cranberry coffee cake
- vegan walnut coffee cake
- easy vegan cranberry coffee cake
Recipe includes US and metric measurements, categories, cook time, and servings. Photographs include 9 shared process and ingredient shots and a minimum of 9 unique final shots in each set. Edited DSLR images delivered at 2800 pixels on the long edge and 150dpi.
Semi-exclusive: Full use rights sold to 5 people - Not licensed for resale.